Phillip A. Wines, MD, F.A.C.C.
Dr. Wines is a graduate of Vanderbilt University and the University of Texas (Southwestern) Medical School at Dallas. His post-graduate training in Internal Medicine was completed at the University of Alabama Hospitals in Birmingham and Cardiology Fellowship at the University of Texas Medical School, Texas Medical Center in Houston. He is Board certified in Internal Medicine and Cardiovascular Disease by the American Board of Internal Medicine (ABIM). Professional memberships include being a Fellow of the American College of Cardiology since 1997 and the American Medical Association.

Dr. Wines serves on several key hospital committees and has been published in Clinical Research and Arteriosclerosis.

Dr. Wines is Level II trained in CTA. He is also Co-Director of the Nuclear Cardiology Program of Tennessee Heart and Vascular Institute.